{"id":104,"date":"2016-06-27T21:25:41","date_gmt":"2016-06-27T21:25:41","guid":{"rendered":"http:\/\/jessepannell.com\/?page_id=104"},"modified":"2016-06-27T21:26:22","modified_gmt":"2016-06-27T21:26:22","slug":"cucumber-salad","status":"publish","type":"page","link":"https:\/\/jessepannell.com\/index.php\/recipes\/human-recipes\/salads\/cucumber-salad\/","title":{"rendered":"Cucumber Salad"},"content":{"rendered":"<p><strong>Cucumber Salad<\/strong><\/p>\n<p><strong>Ingredients<\/strong><br \/>\n2 cucumbers<br \/>\n1\/2 small red onion<br \/>\n1 tomato<br \/>\n3 tablespoons mayonnaise<br \/>\n1 tablespoon white wine vinegar<br \/>\n1\/4 teaspoon salt<br \/>\n1\/2 teaspoon black pepper<br \/>\n3\/4 teaspoon sugar<\/p>\n<p><strong>Directions<\/strong><br \/>\nThinly slice cucumbers and red onion<br \/>\nSlice tomatoes, I don\u2019t slice them nearly as thin as I do the cucumbers and red onion<br \/>\nIn a medium bowl make your dressing of Mayo, vinegar, salt, pepper and sugar. Mix well.<br \/>\nAdd your cucumbers and red onions. Mix well<br \/>\nAdd your tomatoes last and gently mix together<\/p>\n<p>Cover and let stand in refrigerator for 1 hour before serving. This is another one of those recipes that if you let stand it gets better with time. It stores well and can easily be double or tripled for a larger group of people.<\/p>\n<p><strong>Equipment<\/strong><br \/>\nKnife<br \/>\nCutting board<br \/>\nMedium bowl<br \/>\nMeasuring spoons &#8211; Wet and dry<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cucumber Salad Ingredients 2 cucumbers 1\/2 small red onion 1 tomato 3 tablespoons mayonnaise 1 tablespoon white wine vinegar 1\/4 teaspoon salt 1\/2 teaspoon black pepper 3\/4 teaspoon sugar Directions Thinly slice cucumbers and red onion Slice tomatoes, I don\u2019t &hellip; <a href=\"https:\/\/jessepannell.com\/index.php\/recipes\/human-recipes\/salads\/cucumber-salad\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":59,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/pages\/104"}],"collection":[{"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/comments?post=104"}],"version-history":[{"count":1,"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/pages\/104\/revisions"}],"predecessor-version":[{"id":105,"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/pages\/104\/revisions\/105"}],"up":[{"embeddable":true,"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/pages\/59"}],"wp:attachment":[{"href":"https:\/\/jessepannell.com\/index.php\/wp-json\/wp\/v2\/media?parent=104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}